Blissfully delicious: Coconut milk pancakes
A fun twist on pancakes: these fluffs are made with coconut milk and served on a bed of black cherry home-made jam, topped with maple syrup drizzle. A soft sweet piece of heaven. Preparation + cooking time: 15- 20 min / Serves 2 We would need: 1 ½ cup of plain flour 1 heaped tablespoon of baking powder a pinch of salt 1 ripe banana, mashed 2 eggs 1 cup of coconut milk a little oil or butter for greasing the pan DIRECTIONS: In a large bowl, combine together flour, baking powder and pinch of salt. Make a well in the center, add mashed banana, eggs & coconut milk. Whisk to a smooth batter. Cook on a non stick pan over medium heat for about 1-2 minutes per side. Serve hot with jam, syrup or whipped cream if you like. Bon app! With love, Marie Palaimingai skanūs: Kokoso pieno blyneliai Smagi kombinacija: šie puručiai yra pagaminti su bananais ir kokoso pienu, patiekti su namine juodųjų vyšnių uogiene ir paskaninti klevų syrupu. Tikras nuosavas, minkštas bei saldus gabalėlis …